Food recipes
BUTTERED RUM PINEAPPLE
BUTTERED RUM PINEAPPLE Ingredients: - 1 cup brown sugar - 1 cup darkish rum - 3 tablespoons butter Directions: 1. Assemble and measure all ingredients before beginning. 2. Prepare the pan or pot and preheat if the dis...
BUTTERED RUM PINEAPPLE
Ingredients:
- 1 cup brown sugar
- 1 cup darkish rum
- 3 tablespoons butter
Directions:
1. Assemble and measure all ingredients before beginning.
2. Prepare the pan or pot and preheat if the dish requires oven cooking.
3. Combine ingredients in sequence, stirring or layering for even cooking.
4. Cook until the texture and doneness are correct, then adjust seasoning.
5. Plate and serve hot, or chill first if the recipe is served cold.
Ingredients:
- 1 cup brown sugar
- 1 cup darkish rum
- 3 tablespoons butter
Directions:
1. Assemble and measure all ingredients before beginning.
2. Prepare the pan or pot and preheat if the dish requires oven cooking.
3. Combine ingredients in sequence, stirring or layering for even cooking.
4. Cook until the texture and doneness are correct, then adjust seasoning.
5. Plate and serve hot, or chill first if the recipe is served cold.