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ARMENIAN MEAT PIE

ARMENIAN MEAT PIE Ingredients: - 2 cloves garlic, minced - 1 teaspoon paprika - 1 teaspoon floor allspice - Salt and recently floor black pepper to flavor - 2 tablespoons tomato paste - 1 tablespoon dried parsley - 1...

ARMENIAN MEAT PIE

Ingredients:
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon floor allspice
- Salt and recently floor black pepper to flavor
- 2 tablespoons tomato paste
- 1 tablespoon dried parsley
- 1 teaspoon dried mint

Directions:
1. Assemble and measure all ingredients before beginning.
2. Prepare the pan or pot and preheat if the dish requires oven cooking.
3. Combine ingredients in sequence, stirring or layering for even cooking.
4. Cook until the texture and doneness are correct, then adjust seasoning.
5. Plate and serve hot, or chill first if the recipe is served cold.