Food recipes
Aviyal
Aviyal
Ingredients:
Mixed vegetables (plantain, potatoes, eggplant, carrots, beans, drumstick, green peas)
Grated coconut
Green chilies
Salt
Thick curd (yogurt)
Curry leaves
1/2 spoon coconut oil
Directions:
1. Cut the vegetables into long pieces and steam in a pressure cooker.
2. Grind the coconut, green chilies and salt and add to the thick curd.
3. Add the cooked vegetables, mix well and heat for some time.
4. When cooked, add the curry leaves and coconut oil.
Ingredients:
Mixed vegetables (plantain, potatoes, eggplant, carrots, beans, drumstick, green peas)
Grated coconut
Green chilies
Salt
Thick curd (yogurt)
Curry leaves
1/2 spoon coconut oil
Directions:
1. Cut the vegetables into long pieces and steam in a pressure cooker.
2. Grind the coconut, green chilies and salt and add to the thick curd.
3. Add the cooked vegetables, mix well and heat for some time.
4. When cooked, add the curry leaves and coconut oil.
Printed from https://recipe.bluelayer.org/recipe/74878/aviyal