Southern Filling

Southern Filling

Ingredients:
5 ounces milk chocolate chips
5 ounces semisweet chocolate chips
2 tablespoons butter
1/3 cup amaretto liqueur
16 ounces cream cheese, softened
1/3 cup granulated sugar
2 eggs
1 cup sour cream (at room temperature)

Directions:
Melt the chocolate chips and butter with the Amaretto in a double boiler, stirring until smooth. In a
mixing bowl, beat the cream cheese and sugar together. Add the eggs and sour cream, mixing well.
Pour in the chocolate mixture and blend. Pour into the prepared crust and bake for 45 minutes. Cool
to room temperature and remove the sides of the pan. Chill before serving.
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