Carrot Raisin Carrot and Cabbage Slaw

Carrot Raisin Carrot and Cabbage Slaw

Ingredients:
2 cups green cabbage, shredded
1 cup carrots, shredded
½ cup raisins
¼ cup toasted slivered almonds
½ cup vanilla yogurt
2 teaspoons lemon juice
1/8 teaspoon nutmeg

Directions:
1. Combine cabbage, carrots, raisins, and almonds in a large bowl.
2. Combine yogurt, lemon juice, and nutmeg in a small bowl, stirring until
mixed well.
3. Add dressing to slaw, gently toss, cover, and chill in refrigerator for at
least 30 minutes. Toss before serving.