Chive Lemon Dash of Worcestershire sauce

Chive Lemon Dash of Worcestershire sauce

Ingredients:
1 to 2 tablespoons chives (optional)
1/2 cup butter
3 lemons, juiced

Directions:
Pepper, to taste
1/2 cup parsley, minced
Sauté garlic in butter. Remove from heat; add lemon juice, salt, pepper, Worcestershire, parsley and
chives. Stir. Add shrimp. Marinate for 20 minutes. Put shrimp on skewers. Put foil on barbecue and
lay shrimp on foil. Grill for 6 to 10 minutes or until done.
Garlic Shrimp 88
Garlic and Rosemary Shrimp