Food recipes

Yukon Gold Cream of Mushroom Soup

Yukon Gold Cream of Mushroom Soup

Ingredients:
1 small Yukon Gold potato, peeled and thinly sliced
3 leeks, cleaned and thinly sliced
1 quart milk, water, or chicken broth

Directions:
1½ pounds fresh cremini or cultivated white mushrooms, coarsely chopped or sliced
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