Food recipes
Quick Frosting
Quick Frosting
Ingredients:
1 cup coconut 1 teaspoon vanilla
1 can evaporated milk
Directions:
Cook butter, sugar, coconut, milk and egg yolks until thick. Stir constantly as frosting burns
easily. Remove from heat and add nuts and vanilla. Cool, then frost cooled cake.
74
German Chocolate Cake
Kathryn Stanley
1 (4 oz.) package Baker's German Sweet 1 teaspoon vanilla
Chocolate .2 cups all-purpose flour
Ingredients:
1 cup coconut 1 teaspoon vanilla
1 can evaporated milk
Directions:
Cook butter, sugar, coconut, milk and egg yolks until thick. Stir constantly as frosting burns
easily. Remove from heat and add nuts and vanilla. Cool, then frost cooled cake.
74
German Chocolate Cake
Kathryn Stanley
1 (4 oz.) package Baker's German Sweet 1 teaspoon vanilla
Chocolate .2 cups all-purpose flour
Printed from https://recipe.bluelayer.org/recipe/73913/quick-frosting