Pancetta Apple Sweet Potato Hash

Pancetta Apple Sweet Potato Hash

Ingredients:
4 oz. pancetta, diced
1 large apple, cored and chopped
1 small onion, finely chopped
1 tsp. cinnamon
1 Tbsp. coconut oil
1 large sweet potato, peeled and cubed
1 tsp. dried sage

Directions:
1. In a cast iron skillet, cook pancetta until fat is rendered. Remove pancetta to
plate, leaving grease in skillet.
2. Add apple, onion and cinnamon to skillet, and sauté for about 5-7 minutes.
Remove to plate with pancetta.
3. Add coconut oil to hot skillet and toss in sweet potato. Let cook undisturbed
for 2 minutes.
4. Stir sweet potatoes, and continue cooking for another 5-7 minutes.
5. Add pancetta mixture back to skillet and stir in dried sage. Cook until heated
through.
Nutrition Info