Food recipes
Gradual-COOKED PORK STEW
Gradual-COOKED PORK STEW Ingredients: - 1 tablespoon vegetable oil - 1 pound small fresh new potatoes, washed and quartered - 1 cup chopped yellow onions - 4 cloves garlic, minced - 2 cups chicken broth - 1 tablespoon...
Gradual-COOKED PORK STEW
Ingredients:
- 1 tablespoon vegetable oil
- 1 pound small fresh new potatoes, washed and quartered
- 1 cup chopped yellow onions
- 4 cloves garlic, minced
- 2 cups chicken broth
- 1 tablespoon chili powder
- 1 teaspoon dried oregano, beaten
- 1 teaspoon black pepper
Directions:
1. Assemble and measure all ingredients before beginning.
2. Prepare the pan or pot and preheat if the dish requires oven cooking.
3. Combine ingredients in sequence, stirring or layering for even cooking.
4. Cook until the texture and doneness are correct, then adjust seasoning.
5. Plate and serve hot, or chill first if the recipe is served cold.
Ingredients:
- 1 tablespoon vegetable oil
- 1 pound small fresh new potatoes, washed and quartered
- 1 cup chopped yellow onions
- 4 cloves garlic, minced
- 2 cups chicken broth
- 1 tablespoon chili powder
- 1 teaspoon dried oregano, beaten
- 1 teaspoon black pepper
Directions:
1. Assemble and measure all ingredients before beginning.
2. Prepare the pan or pot and preheat if the dish requires oven cooking.
3. Combine ingredients in sequence, stirring or layering for even cooking.
4. Cook until the texture and doneness are correct, then adjust seasoning.
5. Plate and serve hot, or chill first if the recipe is served cold.