Multigrain Potato Pancakes

Multigrain Potato Pancakes

Ingredients:
4 potatoes (1 1/2 pounds)
2 1/2 cups water
4 tablespoons olive oil, plus extra for the skillet
1 onion, finely chopped
1 1/2 cups multigrain pancake mix
1/2 teaspoon sea salt
1/4 teaspoon black pepper

Directions:
Wash the potatoes and wrap them loosely in plastic wrap. Bake in a microwave oven for 11 minutes.
Place potatoes in a large bowl and mash with a potato masher. Add the water and oil and beat. Add the remaining ingredients and mix well.
Heat a skillet over medium-high heat. Add a small amount of oil and spread it evenly.
Add the mixture and cook until small holes begin to show. Flip over and cook the other side.