Food recipes
Raising Level Granny White
Raising Level Granny White
Ingredients:
8 oz self−raising flour
1/2 level tsp salt
1/2 level tsp bicarbonate of soda
3 oz fruit (preferably sultanas)
1 egg
3 oz golden syrup
2 tbsp malt extract
Directions:
Sieve all the dry ingredients. Melt the syrup and malt together
(over a low heat). Beat the egg and mix all together. Put in greased
loaf tin, bake approx. 40 minutes on gas 3−4, 160 − 180 C.
266
Granny White
Malt Bread
Ingredients:
8 oz self−raising flour
1/2 level tsp salt
1/2 level tsp bicarbonate of soda
3 oz fruit (preferably sultanas)
1 egg
3 oz golden syrup
2 tbsp malt extract
Directions:
Sieve all the dry ingredients. Melt the syrup and malt together
(over a low heat). Beat the egg and mix all together. Put in greased
loaf tin, bake approx. 40 minutes on gas 3−4, 160 − 180 C.
266
Granny White
Malt Bread
Printed from https://recipe.bluelayer.org/recipe/73440/raising-level-granny-white