Food recipes
Extra Virgin Lemon Vinaigrette
Extra Virgin Lemon Vinaigrette
Ingredients:
¼ cup lemon juice
2 tablespoons extra-virgin olive oil
1 tablespoon Dijon mustard
1 tablespoon agave nectar
Directions:
teaspoon sea salt
SALAD
Ingredients:
¼ cup lemon juice
2 tablespoons extra-virgin olive oil
1 tablespoon Dijon mustard
1 tablespoon agave nectar
Directions:
teaspoon sea salt
SALAD
Printed from https://recipe.bluelayer.org/recipe/73123/extra-virgin-lemon-vinaigrette