Simple Frosting

Simple Frosting

Ingredients:
2 cups powdered sugar
1/2 teaspoon vanilla
2 tablespoons (about) half-and-half

Directions:
Beat powdered sugar and butter in large bowl with electric mixer on medium
speed, or mix with spoon. Stir in orange peel, vanilla and egg. Stir in
flour, baking soda and cream of tartar. Cover and refrigerate about 1 hour
or until firm.
Heat oven to 375º. Roll half of dough at a time 1/8 inch thick on lightly
floured surface. Cut into 3-inch rounds; cut rounds in half. Place on
ungreased cookie sheet. Sprinkle with orange sugar. Bake 7 to 8 minutes or
until light brown. Remove from cookie sheet to wire rack. Cool completely.
Place Frosting in decorating bag with #3 writing tip. Pipe on cookies to
outline orange segments.
FROSTING:
Mix all ingredients until smooth and spreadable.
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Please note, if you should change this recipe it will no longer be an
approved Betty Crocker® Recipe.
You may notice that the