Food recipes
CHEF'S SALAD
CHEF'S SALAD Ingredients: - 8 cups salad blend - 1 cup frozen baby peas, thawed - 1 pound boiled ham, diced - 8 ounces Cheddar cheese, grated Directions: 1. Assemble and measure all ingredients before beginning. 2. Pr...
CHEF'S SALAD
Ingredients:
- 8 cups salad blend
- 1 cup frozen baby peas, thawed
- 1 pound boiled ham, diced
- 8 ounces Cheddar cheese, grated
Directions:
1. Assemble and measure all ingredients before beginning.
2. Prepare the pan or pot and preheat if the dish requires oven cooking.
3. Combine ingredients in sequence, stirring or layering for even cooking.
4. Cook until the texture and doneness are correct, then adjust seasoning.
5. Plate and serve hot, or chill first if the recipe is served cold.
Ingredients:
- 8 cups salad blend
- 1 cup frozen baby peas, thawed
- 1 pound boiled ham, diced
- 8 ounces Cheddar cheese, grated
Directions:
1. Assemble and measure all ingredients before beginning.
2. Prepare the pan or pot and preheat if the dish requires oven cooking.
3. Combine ingredients in sequence, stirring or layering for even cooking.
4. Cook until the texture and doneness are correct, then adjust seasoning.
5. Plate and serve hot, or chill first if the recipe is served cold.