Allspice Brandy Orange Juice

Allspice Brandy Orange Juice

Ingredients:
4 oz. Rum
5 pounds Sugar
12 Eggs
1 1/2 tsp. Ground Cinnamon
1/2 tsp. Ground Cloves
1/2 tsp. Ground Allspice
4 oz. Brandy

Directions:
Boiling Water
Beat whites of eggs to stiff froth and yolks until thin. Mix together with
spices and Rum. Thicken with sugar until the mixture attains the
consistency of a light batter. In warmed coffee cup add 1 tbsp. batter and 4
oz. Brandy. Fill with water.
Tom Collins
2 oz. Gin
1 0z. Lemon Juice
1 tsp. Sugar
Club Soda
Shake all ingredients except club soda well with cracked ice. Strain over 3
ice cubes into a Collins glass. Fill with club soda and stir gently. Decorate
with 1/2 slice of orange.
Bartending Made Easy Janette Dixon 41
Virgin Mary