Food recipes
Slightly Beaten Diabetic Peanut Butter Cookies
Slightly Beaten Diabetic Peanut Butter Cookies
Ingredients:
2 tsp. liquid sweetener
1 tbsp. butter
1/2 c. peanut butter
2 eggs, slightly beaten
1/2 c. skim milk
1 c. flour
1/4 tsp. baking soda
Directions:
Melt shortening and peanut butter. Add sweetener and eggs and
blend well. Add flour, alternately with milk to which baking soda has
been added. Mix well. Drop by teaspoon on ungreased cookie sheet.
Bake at 375 degrees for 15 minutes. Amount -40. Exchange -2
cookies = 1 milk.
Ingredients:
2 tsp. liquid sweetener
1 tbsp. butter
1/2 c. peanut butter
2 eggs, slightly beaten
1/2 c. skim milk
1 c. flour
1/4 tsp. baking soda
Directions:
Melt shortening and peanut butter. Add sweetener and eggs and
blend well. Add flour, alternately with milk to which baking soda has
been added. Mix well. Drop by teaspoon on ungreased cookie sheet.
Bake at 375 degrees for 15 minutes. Amount -40. Exchange -2
cookies = 1 milk.
Printed from https://recipe.bluelayer.org/recipe/72375/slightly-beaten-diabetic-peanut-butter-cookies