Food recipes
HASH BROWNS WITH SAUSAGE AND APPLES
HASH BROWNS WITH SAUSAGE AND APPLES Ingredients: - 2 tablespoons olive oil - 1 tablespoon butter - 5 cups frozen shredded hash brown potatoes - Salt and recently flooring pepper to flavor - 6 ounces cooked smoked saus...
HASH BROWNS WITH SAUSAGE AND APPLES
Ingredients:
- 2 tablespoons olive oil
- 1 tablespoon butter
- 5 cups frozen shredded hash brown potatoes
- Salt and recently flooring pepper to flavor
- 6 ounces cooked smoked sausage, coarsely chopped
Directions:
1. Assemble and measure all ingredients before beginning.
2. Prepare the pan or pot and preheat if the dish requires oven cooking.
3. Combine ingredients in sequence, stirring or layering for even cooking.
4. Cook until the texture and doneness are correct, then adjust seasoning.
5. Plate and serve hot, or chill first if the recipe is served cold.
Ingredients:
- 2 tablespoons olive oil
- 1 tablespoon butter
- 5 cups frozen shredded hash brown potatoes
- Salt and recently flooring pepper to flavor
- 6 ounces cooked smoked sausage, coarsely chopped
Directions:
1. Assemble and measure all ingredients before beginning.
2. Prepare the pan or pot and preheat if the dish requires oven cooking.
3. Combine ingredients in sequence, stirring or layering for even cooking.
4. Cook until the texture and doneness are correct, then adjust seasoning.
5. Plate and serve hot, or chill first if the recipe is served cold.