Food recipes
Full Cooked Rice pudding
Full Cooked Rice pudding
Ingredients:
1/2 gallon full fat milk
2 cups cooked rice
1 cup raisins
1/2 cup sugar
Directions:
Boil milk in a heavy bottomed saucepan until it reduces to half. The key to this dessert is
vigilant, constant stirring to ensure that the contents do not stick to the bottom of the vessel. Add
cooked rice, raisins and sugar and mix well till it attains a thick sticky consistency.
Fruit Cream
- 46 -
Ingredients:
1/2 gallon full fat milk
2 cups cooked rice
1 cup raisins
1/2 cup sugar
Directions:
Boil milk in a heavy bottomed saucepan until it reduces to half. The key to this dessert is
vigilant, constant stirring to ensure that the contents do not stick to the bottom of the vessel. Add
cooked rice, raisins and sugar and mix well till it attains a thick sticky consistency.
Fruit Cream
- 46 -
Printed from https://recipe.bluelayer.org/recipe/72113/full-cooked-rice-pudding