Onion Common Lobster Chowder

Onion Common Lobster Chowder

Ingredients:
2 lb. lobster
4 cups milk
3 tablespoons butter
1 slice onion
2 common crackers, finely

Directions:
pounded
1 cup cold
water
Salt
Paprika or cayenne
Remove meat from lobster shell and cut in small dice. Cream two tablespoons butter, add
liver
of lobster (green part) and crackers; scald milk with onion, remove onion, and add milk to
mixture. Cook body bones ten minutes in cold water to cover, strain, and add to mixture with
lobster dice. Season with salt and paprika.
29
German Chowder