Food recipes
Classic Peppermint Twist
Classic Peppermint Twist
Ingredients:
11/2 ounces peppermint schnapps
1/2 ounce white crème de cacao
Directions:
3scoops vanilla ice cream
1.Pour peppermint schnapps,crème de cacao,and
vanilla ice cream into blender.
2.Mix low speed.
3.Pour into large parfait glass.
4.Garnish with mint sprig and peppermint candy
stick.
5.Serve with a straw.
422.
QUAALUDE
While under its influence, please refrain from driving or
operating heavy machinery.
1ounce vodka
1ounce Frangelico
1ounce coffee liqueur
Splash milk
1.Fill old-fashioned glass with ice.
2.Add vodka,Frangelico,coffee liqueur,and milk.
244 1000 BEST BARTENDER’S RECIPES
After Dinner Dreams 245
423.
TOASTED ALMOND
Finally: A signature drink for drunken nut jobs every-
where.
11/2 ounces coffee liqueur
1ounce amaretto
11/2 ounces cream
1.Fill old-fashioned glass with ice.
2.Add coffee liqueur,amaretto,and cream.
424.
BANANA BANSHEE
Much less frightening than its name would indicate.Noth-
ing spooky here,but you just might scream...with delight.
1ounce crème de banana
Ingredients:
11/2 ounces peppermint schnapps
1/2 ounce white crème de cacao
Directions:
3scoops vanilla ice cream
1.Pour peppermint schnapps,crème de cacao,and
vanilla ice cream into blender.
2.Mix low speed.
3.Pour into large parfait glass.
4.Garnish with mint sprig and peppermint candy
stick.
5.Serve with a straw.
422.
QUAALUDE
While under its influence, please refrain from driving or
operating heavy machinery.
1ounce vodka
1ounce Frangelico
1ounce coffee liqueur
Splash milk
1.Fill old-fashioned glass with ice.
2.Add vodka,Frangelico,coffee liqueur,and milk.
244 1000 BEST BARTENDER’S RECIPES
After Dinner Dreams 245
423.
TOASTED ALMOND
Finally: A signature drink for drunken nut jobs every-
where.
11/2 ounces coffee liqueur
1ounce amaretto
11/2 ounces cream
1.Fill old-fashioned glass with ice.
2.Add coffee liqueur,amaretto,and cream.
424.
BANANA BANSHEE
Much less frightening than its name would indicate.Noth-
ing spooky here,but you just might scream...with delight.
1ounce crème de banana
Printed from https://recipe.bluelayer.org/recipe/71840/classic-peppermint-twist