Food recipes
Pot Pie
Pot Pie
Ingredients:
2 teaspoons vegetable oil
1/12 cups (195 g) prechopped onion
1 cup (120 g) prechopped bell peppers
Directions:
3/
4
pound (340 g) ground beef
3/
4
pound (340 g) ground pork
Ingredients:
2 teaspoons vegetable oil
1/12 cups (195 g) prechopped onion
1 cup (120 g) prechopped bell peppers
Directions:
3/
4
pound (340 g) ground beef
3/
4
pound (340 g) ground pork
Printed from https://recipe.bluelayer.org/recipe/70596/pot-pie