Strawberry Scones

1 cup fresh strawberries, minimize into little parts
1 cup all reason flour
1 cup full wheat flour
1/4 cup sugar furthermore 1 tsp for topping
1/4 tsp salt
2 tsp baking powder
1/4 (50% adhere) cup frozen butter
3/4 cups 1% gentle buttermilk (chilly)
1 tsp vanilla

Preheat the oven to 400°.
Mixture strawberries with 1 tbsp of sugar and established apart.
In a higher bowl, mixture all the dry ingredients.
Working with the large holes of a cheese grater, grate the frozen butter into the flour. add very well with flour.
In a medium bowl, mixture the buttermilk, vanilla.
Employing a fork, bit by bit stir in the damp ingredients to the dry ingredients, until all the mixture is moistened. Do not about exertion the dough. Fold in the strawberries.