Roasted Hazelnuts And Ganache

Roasted Hazelnuts And Ganache

Ingredients:
2 whole organic bananas
¼ cup toasted hazelnuts
1 tablespoon caramel sauce ()
2 tablespoons organic heavy cream
2 tablespoons chocolate ganache ()

Directions:
1. Slice the bananas in half and place on serving plates.
2. Toss a few hazelnuts onto each plate.
3. Top with the caramel sauce, cream, and ganache
SWEET POTATO CHEESECAKE
PREP TIME: 30 MINUTES | COOK & CHILL TIME: 2½ HOURS | READY IN: 3
HOURS
This delicious and classic cheesecake has a Southern twist with the addition of
roasted sweet potatoes. This is a very interesting dessert. The state of North
Carolina is the leading producer of healthy sweet potatoes.
MAKES 12 SERVINGS