Easy Four-Bean Salad

Easy Four-Bean Salad

Ingredients:
½ cup white onion, diced
½ cup green bell pepper, diced
1 cup Italian salad dressing
¼ teaspoon salt
¼ teaspoon black pepper, ground
1 tablespoon fresh parsley, diced

Directions:
1. Drain the beans and rinse well. In a bowl, combine the beans, onion,
pepper, and salad dressing, mixing well.
2. Season with salt and pepper, and sprinkle with parsley. Cover and
refrigerate for at least 2 hours before serving. Mix gently before
serving.