Quick Low-Fat Potato Salad

Quick Low-Fat Potato Salad

Ingredients:
2 pounds potatoes
1 cup plain low-fat yogurt
½ teaspoon celery seed
½ teaspoon dry mustard
½ teaspoon white pepper
2/3 cup yellow onion, thinly sliced
2 tablespoons fresh parsley, chopped
1/8 teaspoon paprika

Directions:
1. Boil, skin, and cut the potatoes into chunks.
2. Whisk yogurt, celery seed, mustard, and white pepper together in a
large mixing bowl. Add the potatoes and toss them gently to coat. Place
the onion rings on top and sprinkle with parsley and paprika. Serve
immediately.