Pomegranate Green Salad

Pomegranate Green Salad

Ingredients:
4 cups romaine lettuce, torn
4 cups butterhead lettuce, torn
1 large pomegranate
½ cup green onions, chopped
1 tablespoon fresh chives, chopped
¼ cup toasted pumpkin seeds
½ cup olive oil
1/3 cup pomegranate juice
1 tablespoon lime juice
1 tablespoon mustard
½ teaspoon salt
1/8 teaspoon white pepper

Directions:
1. In serving bowl, toss together lettuces. Remove seeds from
pomegranate and sprinkle over lettuce. Squeeze the pomegranate shells
over the salad to remove juice. Sprinkle with green onions, chives, and
pumpkin seeds.
2. In small bowl, combine oil, pomegranate juice, lime juice, mustard,
salt, and white pepper and beat with wire whisk to blend. Drizzle over
salad, toss, and serve.