Food recipes
Basic Shrimp
Basic Shrimp
Ingredients:
2 quarts heavily−salted water
2 bay leaves
5 whole cloves
1 large celery rib, coarsely chopped
1 clove garlic, halved
Directions:
Tabasco® sauce
Pinch of thyme
Pinch of basil
Put shrimp in COLD water containing all of the above ingredients. Bring to a boil, then turn off the
heat. Shrimp are ready when bright pink.
Basic Shrimp 18
Batter−Fried Shrimp
Ingredients:
2 quarts heavily−salted water
2 bay leaves
5 whole cloves
1 large celery rib, coarsely chopped
1 clove garlic, halved
Directions:
Tabasco® sauce
Pinch of thyme
Pinch of basil
Put shrimp in COLD water containing all of the above ingredients. Bring to a boil, then turn off the
heat. Shrimp are ready when bright pink.
Basic Shrimp 18
Batter−Fried Shrimp
Printed from https://recipe.bluelayer.org/recipe/69483/basic-shrimp