Food recipes
Cooling Cucumber Avocado Soup
Cooling Cucumber Avocado Soup
Ingredients:
2 cups water
2 pounds English cucumbers, peeled, seeded, and cut into chunks
2 ripe avocados, pitted and peeled
3 tablespoons freshly squeezed lime juice
¼ teaspoon agave nectar
Directions:
Sea salt
Pinch of cayenne
Ingredients:
2 cups water
2 pounds English cucumbers, peeled, seeded, and cut into chunks
2 ripe avocados, pitted and peeled
3 tablespoons freshly squeezed lime juice
¼ teaspoon agave nectar
Directions:
Sea salt
Pinch of cayenne
Printed from https://recipe.bluelayer.org/recipe/69389/cooling-cucumber-avocado-soup