Blueberry Dessert

Blueberry Dessert

Ingredients:
½ cup butter 1 can blueberry pie filling
1 cup sugar 1 cup cream, whipped
8 oz. cream cheese

Directions:
Mix graham cracker crumbs, butter, and ½ cup sugar well. Press in 9 x 13 pan. Cream cream
cheese, ½ cup sugar, and 1 teaspoon vanilla. Add eggs; mix well. Spread over crust. Bake 15
minutes at 375º. Cool. Spread with blueberry pie filling. Top with whipped cream. Cool
several hours. Sprinkle with graham cracker crumbs just before serving. This recipe may be
made with cherry pie filling, but we always make it blueberry. This has become our traditional
Christmas dessert--usually the only day of the year we ever make it, but everyone loves it.
"It wouldn't be Christmas without Blueberry Dessert."
Raspberry Dessert
Eunice Nelson
2 (10 oz.) packages frozen red raspberries in 50 large marshmallows
syrup 1 cup milk