Food recipes
Easy Caramel Rolls
Easy Caramel Rolls
Ingredients:
16 frozen cinnamon rolls 1 stick margarine
1 cup brown sugar 1 cup vanilla ice cream
½ cup white sugar
Directions:
Melt sugars, margarine and ice cream in 9 x 13 pan on stovetop, mixing together. Arrange
frozen rolls in warm sauce. Preheat oven to 200º and turn off. Let rolls rise in oven until
double in size. Bake 30 minutes at 350º. Cool 5 min. in pan, then invert. Can be made in
two round cake pans. We use this sauce for rolls with homemade or bread machine bread
dough too.
7
Donut Balls
Olive Jacobson--recipe from her mom, Gladys Nelson
Ingredients:
16 frozen cinnamon rolls 1 stick margarine
1 cup brown sugar 1 cup vanilla ice cream
½ cup white sugar
Directions:
Melt sugars, margarine and ice cream in 9 x 13 pan on stovetop, mixing together. Arrange
frozen rolls in warm sauce. Preheat oven to 200º and turn off. Let rolls rise in oven until
double in size. Bake 30 minutes at 350º. Cool 5 min. in pan, then invert. Can be made in
two round cake pans. We use this sauce for rolls with homemade or bread machine bread
dough too.
7
Donut Balls
Olive Jacobson--recipe from her mom, Gladys Nelson
Printed from https://recipe.bluelayer.org/recipe/68995/easy-caramel-rolls