Cran-Apple Turkey Breast

Cran-Apple Turkey Breast

Ingredients:
6 lb. bone-in, skin-on turkey breast
½ tsp. salt
3 apples, cored and chopped
4 c. fresh cranberries
½ c. light maple syrup
½ c. apple cider vinegar

Directions:
1. Grease inside of slow cooker with nonstick spray.
2. Place turkey in slow cooker and season with salt.
3. Add remaining ingredients on and around turkey.
4. Cover and cook on low for 6-8 hours.
5. Serve turkey with fruit from slow cooker.
Nutrition Info