Food recipes

Hot Garlic Pickles

Hot Garlic Pickles

Ingredients:
7 to 8 cloves garlic, minced
2 tablespoons Tabasco Sauce
2 cups granulated sugar

Directions:
Drain pickles in strainer for about an hour to make sure they are well drained. Add garlic, Tabasco
Sauce and 1/2 cup sugar to the jar. Put lid on jar and shake until well distributed. Continue to add the
rest of the sugar in 1/2 cup increments until all is well mixed. Turn the jar upside down and let sit
overnight. The next day, turn the jar right side up and let sit overnight. Continue turning the jar for
the next three days, for a total of five days. Place jar in fridge. Enjoy!
Hot Garlic Pickles 220
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