Pear Relish

Pear Relish

Ingredients:
2 pounds onions, peeled and quartered
4 green bell peppers, seeded and quartered
5 cups white vinegar
4 cups granulated sugar
2 1/2 tablespoons salt
2 tablespoons whole mixed pickling spice
2 tablespoons turmeric

Directions:
Run pears, onions and peppers through food grinder. Drain off all liquid. Combine vinegar, sugar, salt,
pickling spice and turmeric. Boil 10 minutes. Add pears, onions and peppers. Boil 15 minutes. Spoon
into hot jars and seal quickly.
Yields 8 to 9 pints.
This is very good with meats or vegetables.
Pear Relish 104
Pear−Brandy Butter