Knights Turkey Jerky

Knights Turkey Jerky

Ingredients:
1 Turkey meat sliced thin
2 tb Liquid smoke
3 tb Soy Sauce
10 ds Tabasco sauce
1/3 c Worcestershire sauce
1 1/2 ts Hickory seasoning liquid
1 tb Onion salt

Directions:
Mix all ingredients together in a maranade dish. Mix together and add strips of turkey or beef into
maranade. Maranade for 8-24 hours, depending upon how often you shake mixture and how
flavorful you want it. Take strips out of maranade and lightly dampen with towel to try excess
liquid off. Place in dehydrator or on sheets for oven. dehydrate till jerky is tough/crisp. Time varies
based on method of dehydration, use your best judgement (12-36 hours). Add extra tabasco for
more spicy flavor.
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