Hot Dog Casserole

Hot Dog Casserole

Ingredients:
1 pkg. hot dogs (sliced crosswise)
1 med. onion
1 pkg. frozen mixed vegetables
2 tbsp. margarine

Directions:
1−1/2 c. minute rice
1 (16 oz.) can stewed tomatoes
Salt & pepper to taste
Saute onions and hot dogs in butter. While they saute, cook the vegetables
(in 1 1/2 cups of water). Add stewed tomatoes to the onions and hot dogs.
Add rice to the hot dogs. Add vegetables and water to the hot dogs. Simmer
15 to 20 minutes. Serve with biscuits.
Hot Dog Casserole 50
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