Food recipes
Hot Dog Casserole
Hot Dog Casserole
Ingredients:
1 package hot dogs, sliced crosswise
1 medium onion
1 package frozen mixed vegetables
2 tablespoons margarine
1 1/2 cups instant rice
1 (16-ounce) can stewed tomatoes
Salt and pepper to taste
Directions:
1. Saute onions and hot dogs in margarine. While they saute, cook the vegetables (in 1 1/2 cups of water). Add stewed tomatoes to the onions and hot dogs.
2. Add rice to the hot dogs. Add vegetables and water to the hot dogs. Simmer 15 to 20 minutes. Serve with biscuits.
Ingredients:
1 package hot dogs, sliced crosswise
1 medium onion
1 package frozen mixed vegetables
2 tablespoons margarine
1 1/2 cups instant rice
1 (16-ounce) can stewed tomatoes
Salt and pepper to taste
Directions:
1. Saute onions and hot dogs in margarine. While they saute, cook the vegetables (in 1 1/2 cups of water). Add stewed tomatoes to the onions and hot dogs.
2. Add rice to the hot dogs. Add vegetables and water to the hot dogs. Simmer 15 to 20 minutes. Serve with biscuits.
Printed from https://recipe.bluelayer.org/recipe/68145/hot-dog-casserole