Food recipes
In A Cranberry Jam
In A Cranberry Jam
Ingredients:
2 cups “Good Eats” Cranberry Sauce
4 ounces ginger ale
1 cup sugar
Directions:
1) Combine all the ingredients into a small, non−reactive saucepan.
2) Bring to a simmer and reduce by two−thirds or until the mixture has thickened to the
consistency of a loose jam. Remember to keep the heat low to prevent the jam from
burning.
Yield: 1 cup
IN A CRANBERRY JAM 44
"INSTANT" PANCAKE MIX
Ingredients:
2 cups “Good Eats” Cranberry Sauce
4 ounces ginger ale
1 cup sugar
Directions:
1) Combine all the ingredients into a small, non−reactive saucepan.
2) Bring to a simmer and reduce by two−thirds or until the mixture has thickened to the
consistency of a loose jam. Remember to keep the heat low to prevent the jam from
burning.
Yield: 1 cup
IN A CRANBERRY JAM 44
"INSTANT" PANCAKE MIX
Printed from https://recipe.bluelayer.org/recipe/67771/in-a-cranberry-jam