Food recipes
Dutch Oven Green Beans Fried Cucumbers
Dutch Oven Green Beans Fried Cucumbers
Ingredients:
1 lb bacon 1 can Italian bread crumbs
4 onions, sliced 1 egg 1/4 cups milk
4 cloves garlic, minced 1/4 cups olive oil
Directions:
salt & pepper
Drain 1/2 of liquid off of green beans and pour into sugar
Dutch oven. Cut bacon into 1in strips and stir into
beans. Add onions and garlic and stir. Cover and Dust each slice with salt and pepper and sprinkle
cook 1-2 hours or until bacon is clear and onions are with sugar. Pour bread crumbs into a large pot lid
soft. and roll each slice to coat. Combine egg and milk in
small pot and dip each slice. Roll again in bread
crumbs. Heat olive oil in large skillet over medium
HAM & POTATOES AU GEEZER heat and fry slices until coating is brown. Drain on
paper towels and serve hot.
Ingredients:
1 lb bacon 1 can Italian bread crumbs
4 onions, sliced 1 egg 1/4 cups milk
4 cloves garlic, minced 1/4 cups olive oil
Directions:
salt & pepper
Drain 1/2 of liquid off of green beans and pour into sugar
Dutch oven. Cut bacon into 1in strips and stir into
beans. Add onions and garlic and stir. Cover and Dust each slice with salt and pepper and sprinkle
cook 1-2 hours or until bacon is clear and onions are with sugar. Pour bread crumbs into a large pot lid
soft. and roll each slice to coat. Combine egg and milk in
small pot and dip each slice. Roll again in bread
crumbs. Heat olive oil in large skillet over medium
HAM & POTATOES AU GEEZER heat and fry slices until coating is brown. Drain on
paper towels and serve hot.
Printed from https://recipe.bluelayer.org/recipe/67389/dutch-oven-green-beans-fried-cucumbers