Food recipes

BARLEY AND BEET SALAD

BARLEY AND BEET SALAD

Ingredients:
½ cup pearl barley
½ tsp salt
⅓ cup extra-virgin olive oil
3 Tbsp red wine vinegar

Directions:
Ground black pepper to taste
1½ cups (8 oz or 250 g) diced cooked beets
Grill Masters Club