Food recipes
Irish Cream Chocolate Fondue
Irish Cream Chocolate Fondue
Ingredients:
9 oz. semisweet Baker's Chocolate
1/4 cup light or heavy cream
1/4 cup Bailey's Irish cream
Directions:
Combine all the ingredients in a saucepan or small chafing dish.
Stir over low heat until the chocolate is melted and smooth. Serve
in a chafing dish over low heat.
Fondue 57 - FONDUE
Ingredients:
9 oz. semisweet Baker's Chocolate
1/4 cup light or heavy cream
1/4 cup Bailey's Irish cream
Directions:
Combine all the ingredients in a saucepan or small chafing dish.
Stir over low heat until the chocolate is melted and smooth. Serve
in a chafing dish over low heat.
Fondue 57 - FONDUE
Printed from https://recipe.bluelayer.org/recipe/66965/irish-cream-chocolate-fondue