Food recipes

Campfire Biscuits

Campfire Biscuits

Ingredients:
2 c Jiffy Baking mix
2/3 c Water

Directions:
Mix well and knead. If too soft, add a little more mix for a dry handleing dough. Put flour on
aluminum foil and pat dough to about 1/2 inch thickness. Cut into biscuits. Bake at moderate heat
for 15-20 minutes, or until biscuits are lightly browned on top. Remove from heat and serve hot.
Camp Cobbler Delight
Grill Masters Club