Great Outdoors Potatoes

Great Outdoors Potatoes

Ingredients:
6 Potatoes
1/4 c Olive oil
2 ts Lemon juice
1 ts Dijon mustard
1/2 ts Corriander
1/2 ts Fresh ground peppper
1 ts Minced onion
1 Pureed garlic clove .
1 ts Paprika

Directions:
Scrub potatoes and cut into quarters, keeping skins on. Boil until tender, and coat them with the
dressing which you can prepare in advance. Wrap the potato quarters in tin foil, and place on coal
to brown. Delicious with meat or fish.
Dutch Oven Trout
6 8 inch trout