Hot Cocoa

Hot Cocoa

Ingredients:
1/2 c Cocoa Powder
1 t Corn Starch
1/3 c Sugar
1 c Water (Divided)
1 c Milk

Directions:
Mix Cocoa, corn starch and sugar with 1/2 cup water. Heat on low until ingrediants are dissolved.
Add remaining 1/2 cup water and milk. Heat over low heat until mixture thickens.
Recommeded high quality cocoas are Pernigotti and De Zaan. Hersheys cocoa may require
reducing corn starch to 1/2 tsp.
Ice Cream Sodas
---BLACK-AND-WHITE---
e-book://Pages/camping_recipes.htm 2/16/2003
Camping Recipes of 35
2 tb Chocolate syrup
Seltzer water
1 Vanilla ice cream;scoop of
---CANARY ISLAND SPECIAL---
2 tb Vanilla syrup
Seltzer water
1 Chocolate ice cream;scoop of
---BLACK COW---
1 tb Chocolate syrup
Root beer; Coca-cola makes a Brown Cow
1 Vanilla ice cream; scoop of
-hold the whipped cream
---STRAWBERRY SODA---
1/4 c Strawberry syrup
Milk; splash of
Seltzer water
1 Vanilla ice cream; scoop of or strawberry ice cream
---HOBOKEN---
1/2 c Pineapple syrup
Milk; splash of
Seltzer water
1 Chocolate ice cream; scoop o
---TOP EACH SODA WITH WHIPPED CREAM---
Put 2 Tbsp syrup in bottom of large, tall glass. Add seltzer water, stirring as you pour, to within 2
inches of the lip of the glass. Add one large scoop of very firm ice cream, trying to get it to straddle
the lip of glass, yet still submerged in the seltzer to begin reacting with the bubbles to create a
foamy head. Top with whipped cream.
SERVES: 1
Russian Tea #3