Turkey Chili

Turkey Chili

Ingredients:
· 1 tablespoon olive oil
· 1 pound ground turkey
· 2 (10.75 ounce) cans tomato soup, low-sodium
· 2 (15 ounce) cans red kidney beans, low-sodium, rinsed and drained
· 1 (15 ounce) can black beans, drained
· 1/2 medium onion, chopped
· 2 tablespoons chili powder
· 1 teaspoon red pepper flakes
· 1/2 tablespoon garlic powder
· 1/2 tablespoon ground cumin
· Freshly ground black pepper, to taste
· ½ teaspoon ground allspice

Directions:
1 Heat the oil in a skillet over medium heat. Add ground turkey to skillet, and cook
until browned, drain.
2 Spray slow cooker with cooking spray, and add turkey, tomato soup, kidney beans,
black beans, and onion. Season with chili powder, red pepper flakes, garlic powder,
cumin, black pepper, allspice, and salt.
3 Cover and cook 7-8 hours on low setting or 4-5 hours on high setting.