Food recipes

Extravagant Party Shortbread

Extravagant Party Shortbread

Ingredients:
8 oz. semisweet Chocolate squares
1/4 bar paraffin wax

Directions:
Melt wax in top of double boiler. Add chocolate squares. Stir and mix well until
chocolate melts. Remove from heat and briefly dip shortbread in sauce. Work quickly.
© Aliske Webb 1999. Published by Bookmice.com
The Quilt Inn Country Cookbook Aliske Webb
Place on wire rack or wax paper to cool. If chocolate sauce thickens, reheat.
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