Strawberry Daiquiri Jam

Strawberry Daiquiri Jam

Ingredients:
1 cup prepared ripe strawberries
2/3 cup unsweetened pineapple juice
1/3 cup lime juice
3 cups sugar
1 pouch liquid fruit pectin (½ bottle)
4 tbsp. dark rum

Directions:
Clean and hull strawberries. Crush. Place 1 cup berries in glass bowl. Add
pineapple, lime and sugar. Bring mixture to a full boil for 1 minute. Add liquid fruit
pectin and rum. Stir and skim for 5 minutes. Let cool slightly to prevent fruit from
floating to the top. Pour into sterilized jars. Cover with new lids or hot paraffin.
Raspberry Orange Jam