Almandine Rice

Almandine Rice

Ingredients:
2 cups wild rice
3/4 cups almonds, chopped lengthwise
1/2 cup olive oil
1/4 cup onion, chopped
1/4 cup chives, chopped
1/4 cup green onions, chopped
1/4 cup green pepper, chopped
4 1/2 cups chicken stock

Directions:
salt and fresh ground pepper to taste
Wash rice several times to remove starch. Soak in cold water for 1 hour. Drain
rice.
Preheat oven to 325F. Saute onion, chives, green onion and green pepper until
tender. Add rice and cook, while stirring, over low heat until rice begins to turn clear.
Add stock, salt and pepper. Mix in almonds. Bake for 1 1/2 hours, stirring occasionally,
or until rice is cooked and liquid is absorbed.
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