Chocolate Nut Pie

Chocolate Nut Pie

Ingredients:
3 cups of sugar
7 teaspoons of cocoa
4 eggs, beaten
1 large can of carnation milk
1 stick of butter, softened
1 teaspoon of vanilla
2 cups of coconut
1 cup of chopped pecans
A dash of salt
3 (9") unbaked pie shells
Combine the sugar, cocoa, and the eggs and mix well. Add th e
milk and the softened butter. fold in the vanilla, coconu t,
pecans, and salt. Pour the mixture into the 3 unbaked pie she lls
and bake for 40 minutes at 350 degrees .
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