Food recipes
Beer Sourdough Starter
Beer Sourdough Starter
Ingredients:
1 Beer -- flat
1 1/4 cups Flour
Directions:
Mix well, let sit on counter 5-10 days, stir 3 x per day.
When it begins to separate into creamy thick bottom and thin liquid top
e-book://Pages/bread_recipes.htm 2/16/2003
Bread Recipes of 151
is ready to use in any sourdough recipe.
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Rye Starter (Sourdough)
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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Ingredients:
1 Beer -- flat
1 1/4 cups Flour
Directions:
Mix well, let sit on counter 5-10 days, stir 3 x per day.
When it begins to separate into creamy thick bottom and thin liquid top
e-book://Pages/bread_recipes.htm 2/16/2003
Bread Recipes of 151
is ready to use in any sourdough recipe.
- - - - - - - - - - - - - - - - - -
Rye Starter (Sourdough)
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
Printed from https://recipe.bluelayer.org/recipe/65001/beer-sourdough-starter