High Protein Diet/cornell Bread

High Protein Diet/cornell Bread

Ingredients:
1 cup -Water
1 tablespoon Vegetable oil
1 tablespoon Honey
3/4 teaspoon -Salt
2 tablespoons Wheat germ
1/4 cup Soy flour
1 cup Whole wheat flour
1 1/4 cups Bread flour
1/4 cup Nonfat dry milk
1 1/2 teaspoons Yeast

Directions:
Much better than the store bought diet breads which use "sawdust
fiber" as filler. This is a tasty, dense loaf. Makes good sandwiches.
The recipe is based on a formula devised for superior nutrition in
bread by faculty at Cornell University. Wheat germ, soy flour and
nonfat dry milk are added to each cup of flour in the Cornell Formula,
this recipe makes it easier.
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Honey Graham Granola Bread
Recipe By :
e-book://Pages/bread_recipes.htm 2/16/2003
Bread Recipes of 151
Serving Size : 1 Preparation Time :0:00
Categories : Breadmaker
Amount Measure Ingredient -- Preparation Method
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